For those of you that followed the thread on the Amish (Herman) Starter . , , you can freeze the starter at any time. Just take one cup of the starter, get a freezer baggie (label it so you know what it is months from now), pour the one cup of starter into it, and place in the freezer.
When you want to make the bread again. Just take the baggie out, let it thaw out and start with day one of the instructions by feeding it one cup of flour, one cup of sugar and one cup of milk - easy enough!
No comments:
Post a Comment